Quinoa breakfast

Serves 2

Ingredients:

1/2 cup quinoa

1 cup water

1/2 cup or more soymilk (or reg milk)

1 tsp honey

1/4 tsp cinnamon

2 T pumpkin seeds

1/2 cup to 1 cup mixed fruit (your choice of  mixed berries, or sliced bananas, or apples, or dried fruits)

Directions:

1. Toast the quinoa over medium heat for about 10 minutes. Add in water and cook over medium-high heat for 10-15 minutes, until most of the water is evaporated. 
2. Add in soymilk through cinnamon.
3. Stir in pumpkin seeds and fruit just before serving.